A piece of earthenware present in any Korean household, onggi has survived the passage of time. Through the years, the special characteristi

Rigoberto Banta Jr. 기자   2013-07-01

How often do you drink tea? Tea has been one of the most popular beverages in human history. Tea is well known as an effective beverage. The

김해인 기자   2013-06-03

Usually when we think about red-colored alcohol, we associate it with red wine made from plump grapes imported from the West. In Korea, we h

임선영 기자   2013-05-13

Uiryeeumsik: Korean Ceremonial Food By Jo Hye-min, Tribune Reporter What food do you eat when you have a special celebration in your life? N

조혜민 기자   2013-04-06

Hangwa: a Taste of History By Kim Su-yeon, Tribune Reporter At supermarkets in Korea, it is not easy to find hangwa, Korean traditional snac

김수연 기자   2013-03-11

The standard Korean diet is mainly built around kimchi. If it’s great, we would be reminded of onggi, which is a Korean traditional clay pot

장보람 객원기자   2012-12-19

Nakjuk, Searing the Artisan’s Philosophy of Life on Bamboo ByHwang In-sik, Student Editor What comes into your head when you hear the word ‘

황인식 기자   2012-11-19

Infinite challenge to make Korea Wooden Furniture worldwide By Kim Hyun kyung, Tribune Reporter Most people would probably think that the wo

김현경 기자   2012-10-05

Jjock Yeomsaek: An Endless Desire to Gain a Color of the Sky By Son Hyun-jee, Tribune Reporter There are five Korean traditional colors call

손현지 기자   2012-09-03

Jangdo Makes You Feel the Breath of History ByHwang In-sik, Cub-Reporter We often see a lady protecting herself with a small knife in Korean

황인식 수습기자   2012-06-04

Chaesang: Korean Traditional Bamboo Weaving Art By Pyun Ja-seong, Tribune Reporter Damyang is famous for its bamboo trees and products such

편자성 기자   2012-05-18

Jade Crafts Establish Tradition and Identity of Korean Culture By Kim So-jeong, Tribune Reporter What kind of jewelry do you think has the m

김소정 기자   2012-04-10

Saetgolnai: Hardship, Toilsomeness and Our History By Ahn So-hee, Tribune Reporter Have you ever heard of Saetgolnai? Saetgolnai is the work

안소희 기자   2012-03-05

Gangjin, the Incubator of Dasan’s Masterpieces By Jeon Joo-hee, Tribune Reporter How do you deal with hardship? Most people just try to over

전주희 기자   2009-09-10

Relics of Gasa Literature By Lee Min-young, Student Editor Damyang, a county in Jeollanamdo, is called the “Cradle of Old Form of Korean Ver

이민영 기자   2009-05-25

Bogildo, the Trace of Gosan’s Spirit By Oh Uhl, Student Editor One fine day in February 2009, this reporter visited a beautiful island, Bogi

오 울 기자   2009-04-30

Traditional Ritual Ceremony as a Festival, Jindo Ssitgimgut By Jeong Ha-na, Tribune Reporter Traditionally, the emotion of 'Han', the feelin

정하나 기자   2008-12-20

Whenever Chuseok (Korean Thanksgiving day) comes on the 15th day on the eighth month of the lunar calendar, most Koreans head for their home

김보배 기자   2008-09-16

By Gim Ye-seul, Student Editor Musical taste of Koreans has been changing toward a Westernized one and now most Koreans are fond of hearing

김예슬 기자   2008-05-29

In the old days, Korean people began the New Year by conducting traditional rituals and folk games for good fortune in the year. Gossaumnori

류승희 기자   2008-03-10